Waterproof Non-Slip Chef & Nurse Shoes – Safe, Comfortable, Professional

Waterproof Non-Slip Chef & Nurse Shoes – Safe, Comfortable, Professional

Black / 36to37
$45.00 AUD
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Waterproof Non-Slip Chef & Nurse Shoes – Safe, Comfortable, Professional

Waterproof Non-Slip Chef & Nurse Shoes – Safe, Comfortable, Professional

$45.00 AUD
Color
Size

Equip your team (or yourself) with the For the Chefs Waterproof Non-Slip Shoes — designed for demanding kitchen environments, fast-paced service and long-standing shifts where protection, comfort and mobility matter.

Key Features:

  • Lightweight EVA construction: Provides cushioning and comfort underfoot for extended hours standing or moving in service-kitchen conditions.

  • Waterproof upper: Keeps your feet dry from spills, drips and splashes—ideal for kitchens, food-service stations or any wet-floor environment.

  • Non-slip outsole: Engineered tread grips smooth or wet surfaces—reducing slips and enhancing safety during rush hours and heavy foot-traffic.

  • Unisex/couple sizing: Suitable for men and women—making it easy to outfit your kitchen or café team with a uniform footwear option.

  • Easy to clean: Wipeable surfaces that allow quick clean-down at end of service; minimal maintenance required.

  • Functional style: With a professional look that suits chefs, kitchen assistants, front-of-house staff or catering crews.

Why it belongs in your kit:
When you’re managing a café, restaurant or food-service operation (or even a market stall), footing matters. From hot grease to slippery floors, your footwear can be the difference between smooth service and a hazardous moment. This shoe gives you peace of mind—so you can focus on cooking, plating and delivery with confidence.

Usage & Care Tips:

  • Choose the correct size and allow for a thin sock layer—if you frequently wear thicker socks, some size-adjustment may help.

  • At the start of each shift, wipe the soles clean of any debris or grease to maintain maximum traction.

  • After service, rinse or wipe the exterior to remove flour, liquids or oil; hang to dry in a well-ventilated space—avoid placing them near strong heat sources which could distort EVA material.

  • Inspect the outsole tread periodically—if it becomes worn or smooth, replace the shoes to maintain safety standards.

  • For team-use, consider padding heel height or insoles if staff have specific foot-support needs.

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